Developed in collaboration with chefs and leading food scientists, our first product is a shelf- stable, plant-based chicken made from peas, wheat, and mung bean protein. Made especially for food service providers, our chicken can be molded into any shape or size for any dish.
Whether you’re a head chef, food service professional, catering business, food truck owner, or just a plant-based food enthusiast interested in joining our team, please don’t hesitate to reach out. We’d love to bring our plant-based meat alternative to a kitchen near you.
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